Canadian pork is among the safest pork in the world. The Canadian Food Inspection Agency (CFIA) monitors pork safety. When you are looking for flavour, tenderness, versatility and healthy eating, Canadian pork is the perfect choice.
Pork butt is an American style cut from the upper part of the forequarter or shoulder. It is a great cut for roasting or casseroles and the perfect cut for making pulled pork. It stays nice and moist during slow cooking, which is where it yields the best results.
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