New Zealand Lamb is an all-natural product. 100% free-range, pasture-raised on a vast array of lush green pastureland with finest ingredients: Clean Air, Fresh Water and Green Grass.
New Zealand Lamb is a delicious and healthy choice. Naturally nutrient rich with high levels of zinc, Vitamin B12, iron, riboflavin and thiamin.
Lamb Flap can be cooked by oven roast, barbecue roast, grill, pan-fry, or slow-cooked.