Vietnamese Fish Sausage (Original) 227g


  • Traditional Vietnamese fish sausage (giò lụa) is made of fish meat, potato starch, and fish sauce. The meat is pounded into pasty and would still be fibrous, dry, and crumbly.
  • HK$20.0




Vietnamese Fish Sausage (Original)

Traditional Vietnamese fish sausage (giò lụa) is made of fish meat, potato starch, and fish sauce. The meat is pounded into pasty and would still be fibrous, dry, and crumbly.

Giò lụa can be found in many Vietnamese dishes, like the Bánh mì sandwich, the Bún bò Huế noodle, the rice ravioli Bánh cuốn or Bánh ướt, and also as appetizer Chả lụa.




Product Packing / Nutrition Label




*Origin: Vietnam
*This is a frozen food item. Image for reference only.

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