Argentinian Red Shrimp
Argentinian Red Shrimp, also as Patagonia Red Shrimp, has distinct flavors originate from their natural ocean habitats. Wild Patagonian Red Shrimp are naturally caught from the icy cold, clean waters just off Argentina, giving them a delicate texture and a sweet taste of the sea. No farm pens, no artificial feeding, no antibiotics and no genetic modification, just pure nature!
How to defrost shrimps?
Defrost the shrimps in salted water adds flavor to them and makes them juicier, also the water helps the shrimps to defrost evenly.
Do not let the shrimps stay in room temperature or soaked in the water for too long time.