WCF Green Sichuan Pepper Cabbage & Pork Spicy Fried Dumpling 10pcs
- The best-selected ingredients and the right thickness of the pastry deliver the original Japanese style dumpling with well-blended taste and fantastic aroma.
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HK$18.0
The best-selected ingredients and the right thickness of the pastry deliver the original dumpling with well-blended taste and fantastic aroma.
No Need to Defrost
1. Pre-heat pan, pan-fry dumpling in hot oil for 1 minute.
2. Add 100ml water. Cook with lid for 6 minutes.
3. Remove the lid, continue to cook for 3 minutes until the water dries up.
Contains Gluten, Soybean and Sesame ingredients, produced in a factory where Fish, Crustaceans, Peanuts, Eggs, Tree Nuts, Milk and Mollusks are also handled.
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