Taiwanese Cuttlefish Ink Sausage 6pcs 300g
- These wonderfully plump succulent sausages are bursting with meaty and seafood flavor, they are so chewy, juicy and sweet.
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HK$28.0
Taiwanese sausages are made by mixing pork, liquor, and various spices. Using bigger chunk of grind meat, contains no soy sauce or MSG.
Cuttlefish ink obtained directly from fresh cuttlefish, adds a dramatic color and subtle seafood flavor to the sausage.
These wonderfully plump succulent sausages are bursting with meaty and seafood flavor, they are so chewy, juicy and sweet.
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HK$32.0 HK$40.0
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