Using selected beef shin shank from Australian cattle, and a variety of Chinese spices and herbs to prepare the brine marinade.
The beef shin shank is then slow cooked for 3 hours and hand cut to perfection, the meat is so tender and soft.
It is deliciously tender and fragrant with beautiful stripes of translucent melty tendons patterning the sliced beef.
Taste of Hong Kong is H.R. Woodward Foods own brand of Re-Heated Ready-to-eat-Meal.
Ideally to provide “Authentic, Tasty and Safety” Hong Kong home style food by choosing the best raw materials and accurately designed recipes come together.
With just a few simple steps, you can easily get enough Hong Kong-style home-cooked dishes for two when you're pressed for time.