BON CHEF Green Olives Ciabatta Bread 2pcs 280g


  • Air fry at 165℃ for 10-12 minutes, or bake at 175/185℃ for 10 minutes, and you will get a long rise of Ciabatta provides the many large holes and typical taste.
  • HK$29.0




BON CHEF Green Olives Ciabatta Bread

A ciabatta bread with olive oil and with green olives, an ideal format for sandwiches.

A long rise of the liquid dough provides the many large holes and typical taste.



Extremely convenient

Thawing for 30 minutes under room temperature (separate them during thawing to prevent them from sticking together), air fry the croissants directly at 165℃ for 10-12 minutes, or bake at 175/185℃ for 10 minutes.




*Origin: France
*This is a frozen food item. Image for reference only.

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