Chinese Pig’s Lung and Fish Maw with Chinese Almond Soup
Pig’s lungs Chinese almond soup is a classic delicacy for the Cantonese.
This traditional Chinese soup is relatively difficult to prepare.
This soup is said to help strengthen the lungs, helps moisten the lungs and throat.
-No MSG, preservatives and artificial colorings added.
-Refrigeration not necessary, can be stored at room temperature.
Product Packing / Nutrition Label
*Origin: Hong Kong
*This is a frozen food item. Image for reference only.